Cheese & Charcuterie Delivery & Pick-Up:
We are currently open Tuesday-Saturday. Our kitchen will be closed on Sundays and Mondays through November.
Delivery is available in 2 hour windows between 12-6pm. We currently deliver as far north as San Rafael and as far south as Palo Alto & San Leandro; as far east as the East Bay hills and as far west as...well, the ocean. Our delivery minimum is $150 for SF and Oakland orders and $300 for Peninsula and North Bay orders.
Delivery rates:
San Francisco - $25 | East Bay - $20 | North Bay - $40
Upper Peninsula (to the 92) - $35 | Mid Peninsula (to Palo Alto) - $50
Pickup at our West Oakland workshop between 11am-2pm: FREE!
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The Classic
From
$170.00
The Classic - Waste Free
From
$120.00
The Pique Nique
From
$170.00
The Pique Nique - Waste Free
From
$120.00
The Cured Meat Board
From
$160.00
The Cured Meat Board - Waste Free
From
$120.00
The Botanica
From
$85.00
The Botanica - Waste-Free
From
$60.00
The Californian
From
$90.00
The Californian - Waste-Free
From
$65.00
Crackers
From
$6.00
Compostable Serving Utensils
$3.00
Plates / Napkins / Forks (per person)
$1.00
The Californian - Individual
$15.00
The Classic - Individual
From
$18.00
Gift Cards
From
$50.00
+ add chocolates to any board
From
$22.00